Anthony Habib is the principal of Habib Global Consulting. He has been in the confectionery industry for the more than 25 years; well more if you count overtime! 

He was introduced to the industry by his father-in-law, Paul Adelhelm, at Dae Julie/Candyland Candies in 1991, and received education and guidance from many leaders in the industry. He also worked for Jelly Belly Candy Company for 15 years, rising to the position of director of domestic manufacturing. 

He is now working to ensure Paul’s concerns that “the next generation of candy makers” are properly trained.